Sorry everyone - nothing much to report. I was away for various reasons most of the week and only went to school on Wednesday, when we made kickass moussaka, very tasty spicy pumpkin empanadas, a fairly mundane bean salad and a run of the mill roast vegetable salad.
That's all the adjectives this week!
And what did you think of the consommé last week? I am still waiting for the oohs and aahs.
Stand by for exciting breads and yeast enriched goods coming up in this, our last week before we break for Christmas - croissants, danish pastries, brioche and more......
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